Wine Atlas

1033 regions · epoch 160
Bordeaux (AOC)

Bordeaux

Bordeaux is a prominent wine appellation located in southwestern France, known for its diverse range of red, white, and sweet wines. The region is divided into several subregions, including the Left Bank, Right Bank, and Entre-Deux-Mers, each with distinct terroirs and grape varieties. Bordeaux wines are primarily blends, with Cabernet Sauvignon, Merlot, and Cabernet Franc being the most significant red varieties. The appellation has a long history of viticulture, dating back to Roman times, and is recognized for its influence on global wine production.

Diverse blends, known for structure and aging potential

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