Wine Atlas

1033 regions · epoch 160
Chianti

Chianti

Chianti is a red wine appellation located in Tuscany, Italy, classified as a Denominazione di Origine Controllata e Garantita (DOCG). The appellation encompasses several subzones and is primarily known for its use of the Sangiovese grape, which must constitute at least 70% of the blend. Chianti wines are characterized by their bright acidity and moderate tannins, often exhibiting flavors of red fruits and earthy notes.

Red wines with bright acidity and moderate tannins

Content is generated and curated by vynr using multiple sources and internal models. It is intended as a guide, not a definitive reference.