Wine Atlas
1033 regions · epoch 160››››Montalcino
Montalcino
Montalcino is an Italian wine appellation located in Tuscany, for its production of red wines, primarily made from the Sangiovese grape. The region is defined by its hilly terrain and a climate that is influenced by both the Mediterranean and the Apennine Mountains. Montalcino is home to the Brunello di Montalcino, which has gained international acclaim for its quality and aging potential. The appellation's regulations emphasize the use of Sangiovese, with strict guidelines on vineyard practices and aging requirements.
Full-bodied red wines with aging potential
Content is generated and curated by vynr using multiple sources and internal models. It is intended as a guide, not a definitive reference.