Wine Atlas

Montepulciano

Montepulciano is an Italian appellation located in the Tuscany region, known for producing red wines primarily from the Sangiovese grape. The area is characterized by its hilly terrain and a climate that benefits from both Mediterranean influences and altitude. The wines from this appellation often exhibit a balance of acidity and tannin, reflecting the local terroir. The legal boundaries of the appellation are defined by specific geographic markers, and it is recognized for its traditional winemaking practices.

Red wines with balanced acidity and tannins