Langhorne Creek is a Geographical Indication (GI) located in South Australia, known for its warm climate and fertile soils. The region is characterized by its proximity to the Bremer River, which influences viticulture through irrigation. Langhorne Creek is primarily recognized for its production of red wines, particularly from Cabernet Sauvignon and Shiraz varieties. The appellation has a history of winemaking that dates back to the mid-19th century, contributing to its established reputation in the Australian wine industry.
Predominantly red wines with rich fruit and soft tannins
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