Wine Atlas

Côte des Bar

Côte des Bar is an appellation located in the southern part of the Champagne region of France. It is characterized by its predominantly chalky and clay soils, which contribute to the unique terroir of the area. The appellation is known for producing primarily Pinot Noir, which is often blended with other varieties to create traditional method sparkling wines. The legal boundaries of Côte des Bar encompass several villages, with Bar-sur-Aube being a notable center of production. The wines from this appellation are recognized for their fruit-forward profiles and are often crafted by smaller, independent producers.

Sparkling wines with a focus on fruit-forward characteristics