Wine Atlas

Quarts de Chaume

Quarts de Chaume is an AOC Grand Cru located within the Loire Valley, specifically in the Anjou region. This appellation is for its production of sweet dessert wines primarily made from the Chenin Blanc grape. The legal boundaries of Quarts de Chaume encompass a small area on the south bank of the Loire River, characterized by its unique terroir, which includes schist and volcanic soils that contribute to the complexity of the wines. The climate is influenced by the nearby river, creating conditions favorable for the development of noble rot, essential for the production of these sweet wines.

Sweet dessert wines with rich, honeyed flavors