Wine Atlas

Tokaji

Tokaj is a historic wine appellation located in northeastern Hungary, for its sweet wines made primarily from the Furmint and Hárslevelű grape varieties. The region's unique volcanic soil and microclimate contribute to the production of botrytized wines, particularly the famous Tokaji Aszú. The legal boundaries of the appellation encompass several villages and vineyards, with a classification system that includes various quality designations based on sugar content and production methods.

Sweet wines, notable for botrytis influence