Wine Atlas

Recioto di Soave

Recioto di Soave is a Italian dessert wine produced under the DOCG classification in the Veneto region. It is made primarily from the Garganega grape, which is harvested late and often subjected to drying processes to concentrate sugars. The appellation is located within the Soave wine zone, characterized by its volcanic soils and a climate that supports the development of ripe, aromatic grapes. Recioto di Soave is known for its sweet, rich flavors and is typically enjoyed as a dessert wine.

Sweet dessert wine with rich, concentrated flavors