Valpolicella is a Denominazione di Origine Controllata (DOC) located in the Veneto region of Italy. The appellation is characterized by its hilly terrain and a temperate climate that supports the cultivation of grapes. Valpolicella is primarily known for producing red wines, which are often blends of indigenous grape varieties. The region's winemaking tradition dates back to ancient times, with a focus on both traditional and modern techniques.
Light to medium-bodied red wines with fruity and herbal notes
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