Wine Atlas

1033 regions · epoch 160
Serbia

Serbia

Serbia is a landlocked country in Southeast Europe, located in the central part of the Balkan Peninsula. The country has a long history of viticulture, with evidence of wine production dating back to ancient times. Key wine regions include Vojvodina in the north and the central region of Sumadija, where diverse grape varieties are cultivated.

Serbian wines range from dry reds to aromatic whites and dessert wines

Content is generated and curated by vynr using multiple sources and internal models. It is intended as a guide, not a definitive reference.